Janie Recipe Reviews (Pg. 1) - Allrecipes.com (1298220)

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Golden Sweet Cornbread

Reviewed: Jun. 16, 2013
THIS is the recipe I have been looking for all these years! I was out of vegetable oil, so I used 1/3 cup of melted butter instead. Excellent!! Sure beats my recipe that calls for bisquick and bakes up to more of a cake-like density.
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0 users found this review helpful

Grandma's Egg Custard Pie

Reviewed: Nov. 27, 2009
OMG!! This pie is awesome. I used undiluted carnation evaporated milk instead of the milk to make a creamier and smoother custard. I also threw in the yolk I separated from the white. Suggestion: Serve the pie chilled. It is out of this world!!
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1 user found this review helpful

Gandule Rice

Reviewed: Sep. 17, 2002
Much prep time needed, but well worth the effort. Everyone loved it!! Just 2 hints--"real" Puerto Ricans use green olives!! When stirring the rice during the cooking process, be careful not to scrape the burnt rice off the bottom of the pot--this will cause the entire pot of rice to take on a burnt taste. Good Luck!!
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30 users found this review helpful

Creamy Orange Cake

Reviewed: Sep. 17, 2002
Delicious! I was not able to find the orange cake mix, so I used a yellow cake mix instead. Everyone loved it. Great for get togethers.
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5 users found this review helpful

Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Jul. 29, 2002
Thank you...I've finally found a good one!!!!
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1 user found this review helpful

Bananas Foster II

Reviewed: Jul. 29, 2002
Awesome!!!....and so simple. Be sure to only "warm" the bananas in the sauce, otherwise bananas wil be too mushy.
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437 users found this review helpful

 
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