AdamandAsh Recipe Reviews (Pg. 1) - (12980175)

cook's profile






View All Reviews Learn more

Famous Japanese Restaurant-Style Salad Dressing

Reviewed: Mar. 11, 2011
I really liked this recipe, pretty close to the Japanese Restaurant style. I did make a few changes to use what I had so I didn't have to go to the store, and to make it Gluten Free. I made a half batch, used a combo of sesame and olive oil instead of peanut oil (tastes great but the sesame is strong so go lighter on it), I added a whole carrot instead of the celery, and used lime juice instead of lemon, also used Gluten Free soy sauce and doubled the ginger (the piece I had wasn't very strong). Turned out delicious.
Was this review helpful? [ YES ]
1 user found this review helpful

Go Pro!

In Season

Easter Desserts
Easter Desserts

Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.

Plan Your Easter Brunch
Plan Your Easter Brunch

Breakfast casseroles, drinks, fancy eggs, and brunch ideas for a sweet Easter event.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States