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Cornish Game Hens with Garlic and Rosemary
Great recipe! I made only to hens and followed the recipe as if I as making four. I also added garlic powder, onion powder and old bay seasoning to the recipe. I also stuffed the hens with one clove of garlic and roasted the hens breast side down as others suggested. came out very tender and delicious. The only downside was that I did not have enough juice after baking to make the sauce.
1 user found this review helpful
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Reviewed On:
Mar. 9, 2011
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