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Triple Dipped Fried Chicken

Reviewed: Sep. 21, 2013
I will never make this again. It was NOT the promised ultra crispy chicken I anticipated. I also agree with other raters that it needed some extra umph, such as more salt. I do not like to deep fry food at the best of times, but if the special taste is worth it, then it is ok on occasion. However, this did not make the mark at all. I have seen ultra crispy chicken in supermarkets, so will go that route if I want crispy fried chicken again.
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Wilma's Fish Casserole

Reviewed: Jul. 10, 2011
I thought it was pretty pasty with all of those breadcrumbs in the layers...I would not recommend wasting fish to make this recipe. Maybe just use the soup, but leave out the breadcrumb part.
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