Mr. Fish Profile - (12962000)

cook's profile

Mr. Fish

Mr. Fish
Home Town: Washington, USA
Living In:
Member Since: Mar. 2011
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Asian, Mexican, Italian, Southern, Dessert, Quick & Easy, Gourmet
Hobbies: Gardening, Fishing
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Recipe Reviews 2 reviews
Polish Reuben Casserole
I use fresh Kraut, never canned. Dot kraut with butter. I used Fennel seed instead of Caraway. Also deleted the noodles and soups using mashed potatoes instead of noodles. Dot potatoes with butter too. Sausage then cheese on top. The rest is just like the original recipe. Not much like the original, but we like it.

1 user found this review helpful
Reviewed On: Oct. 7, 2011
Chicken with Lemon-Caper Sauce
Save money, cut up whole chickens. Use the rest for other stuff. Pound breasts to 1/4", season then coat with cornstarch, fry 2 to 2.5 per side, add some pickled green peppercorns with the capers. Use arrowroot to thicken if necessary as it is clear in color. To hot spaghetti add chopped garlic and butter to taste.

1 user found this review helpful
Reviewed On: Apr. 17, 2011

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