JodieM Recipe Reviews (Pg. 1) - (12958052)

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Lentil Soup

Reviewed: Sep. 2, 2013
Yum! This was pretty easy to make and tasted great. Freeze the leftovers for quick weeknight dinner. Plus, with a few minor changes, vegan-friendly!! Thanks for sharing!
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Catherine's Spicy Chicken Soup

Reviewed: Sep. 1, 2013
This is one of my favorites. It is so flavorful and satisfying. I prefer to boil a whole chicken and use its broth. It freezes well, too. Since it makes such a large amount, I freeze the leftovers in individual serving containers. Great for a cool fall evening. Thanks for sharing!!
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Quinoa and Black Beans

Reviewed: Sep. 1, 2013
LOVE LOVE LOVE!! This was super easy and delicious! Could be used as side or main dish. I garnished it with fresh pico de gallo.
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