realtorlady Profile - Allrecipes.com (12953946)

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realtorlady


realtorlady
 
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Member Since: Mar. 2011
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Recipe Reviews 1 review
Mary's Meatloaf
I have made this twice now. Both times it was fabulous. The second time I made it for company and they LOVED it as well...it came back around that they raved about it to other friends of ours ..when they served meatloaf that was not as good...oops! haha. I followed almost exact...except I made some minor changes. Instead of bread I used Panko bread crumbs,I used fresh garlic that I crushed and I used grainy mustard in the meat mixture..but I stuck with yellow mustard in the sauce. I cooked it for less time than stated..about an hour instead of 2. This is now my go to meatloaf. If is VERY VERY moist and has excellent flavour. I cooked it both times with roasted potatoes surrounding it. For the potatoes I peeled and chopped then tossed them in a bowl with a bit of oil and seasoning. Our guests LOVED the flavour of the potatoes cooked in with the meatloaf...it made a sort of sauce for them. Finish the meal with a salad or some corn. Good old fashioned comfort food! (My picture is currently the one showing up for this recipe..it is in a red dish with potatoes on a stove with a red teapot in the back ground if you want to see how it turned outI can't find it to post it with my review)

5 users found this review helpful
Reviewed On: Aug. 9, 2012
 
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