My husband and I liked this recipe. My picky kids not so much. I substituted mozzarella for the Swiss cheese. I also omitted the milk. I mixed garlic powder, salt, and basil with the half and half/cheese mixture in the bowl. To add a crusty top, I added gluten free bread crumbs to the top before baking. It made it nice and crispy.
Was this review helpful?
[
YES
]
4 users found this review helpful
My husband and I liked this recipe. My picky kids not so much. I substituted mozzarella for...
