tryintocook Profile - (12949377)

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Recipe Reviews 1 review
Slow Cooker Chicken Curry with Quinoa
I loved the idea but also read other viewers comments before making. Increased the Curry to 3T, added 1T Garam Masala and a dash of Paprika. Instead of apples put a couple handfuls of Cranberries at the beggining and a couple at the end. I would agree with another reviewer on roasting the onions and garlic first, I will defiantly do this next time but add some pine nuts. I used a full can of cocunut milk but also put about a cup of quinoa in the end. Will continue to make this recipe and tweek everytime. Also will not add carrots next time because they were still hard in the end.

6 users found this review helpful
Reviewed On: Mar. 26, 2011

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