Leasa Faw Briggs Profile - Allrecipes.com (12949084)

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Leasa Faw Briggs

Leasa Faw Briggs
Home Town: Helena, Montana, USA
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Member Since: Mar. 2011
Cooking Level: Intermediate
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Recipe Reviews 2 reviews
Baked French Toast
This is a great recipe left alone. I think the confusion is that people are using French Bread from the bakery. I used a 1 pound(16oz) loaf of Franz French Bread from the bread isle at the grocery store. I think we cannot actually tell how much bread is in one loaf from the bakery. I cut the slices of bread each diagonally, this arranged much easier in the pan and allows the bread to soak up the mixture better and bakes nicer and evenly. I did Not have to flip over the bread every 20 min. The Baked French Toast turned out absolutely Wonderful this way. :)

6 users found this review helpful
Reviewed On: Oct. 11, 2014
Taco Spaghetti Bake
This was great! I family loved it and everyone had seconds! I did alter it a little. Instead of using taco sauce, I put in 1 can of Rotel and left the corn out. This recipe is a sure Keeper!

0 users found this review helpful
Reviewed On: Oct. 30, 2013
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