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Recipe Reviews 4 reviews
Fabulous Homemade Bread
Great recipe! I used my Bosch mixer. I used all fresh ground whole wheat flour (plus the oats) and added 1/4 cup vital wheat gluten. Delicious and all whole grains! I made 4 loaves and a dozen rolls. Next time I may make more rolls. They are fabulous!

2 users found this review helpful
Reviewed On: Nov. 6, 2012
Easy Granola Bars
These had all my favorite flavors! The only problem is I don't want to sit down and eat them in one sitting. I have lots of college students in my house right now and they are loving them! The only change I made is using chopped pecans rather than almonds. I cooked them until just brown around the edges. I wish I had cooked them longer and I will next time. Thanks for a great recipe!

1 user found this review helpful
Reviewed On: Jun. 19, 2011
Fusion Hummus
I was looking for a hummus recipe without tahini. (Can't find any in my small town.) I had fresh rosemary growing and fresh garlic from the CSA so I thought this recipe looked great. I added just a little lemon juice because I feel like it brightens the flavor. Many wrote that they had a thin consistency, my hummus was too thick. I kept adding oil and water. Liked the rosemary and balsamic vinegar flavors. I will make this one again!

4 users found this review helpful
Reviewed On: Jun. 16, 2011

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