Bever-li Recipe Reviews (Pg. 1) - Allrecipes.com (1294534)

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Sloppy Joes II

Reviewed: Dec. 1, 2003
This recipe is sssssoooooo........ GOOD that my husband said that he liked it better than the store bought stuff. A keeper. :) :) :) Thanks for sharing it with us. update: these are a groud pleaser too, and very easy to make, I make them at least 3 times a month cause they are quick if you dont know whats for supper that nite...... AAwesome you have to try them......
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1 user found this review helpful
Photo by Bever-li

Porcupine Meatballs II

Reviewed: May 4, 2008
My family gave these a 5+++++. These are easy to make I baked mine instead of doing them on the stove top. Bake them for 1 hr. But I did everything as the recipe called for. Served them with mashed potatoes like other veiwers sugjested and salad. Will be making them again. =) =)
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59 users found this review helpful
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Peanut Butter Fudge IV

Reviewed: Jul. 29, 2013
this is so creamy I followed the recipe exactly didn't change a thing - I will be making this one from now on - my friends said the one I had made wasn't peanut buttery enough I was told this one was 100% better in the Peanut Butter taste - this is a keeper =) =) =)
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Pumpkin Roll Cake

Reviewed: Nov. 10, 2012
I made these for a bake sale we had - they went in like 10minutes, I should have made more - I have 30 to make for people that wants them for Thanksgiving - everyone raved about how good they are thanks for sharing the recipe it is a keeper - I would give this recipe 10 stars if I could =) =) =) 11-19-12 I made these for people for Thanksging posted that I would do it and had 32 of these to make for Thanksgiving - Glenda I sold them for 5.00 but I had people tell me that I was was not charging enough for them that I should next year if I make them to sell I should sell them for 7-8 dollars a roll i have gotten great reveiews on these thanks for sharing the recipe again =) =) =)
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Photo by Bever-li

Famous Amos Chocolate Chip Cookies

Reviewed: Jan. 25, 2009
I just made these and my family loved them. I Didnt change a thing. This is a keeper; I have been looking for a recipe that is like the ones that I make at school and these are it. Thanks for the recipe. =) =)
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17 users found this review helpful

Grandma's Apple Dumplings

Reviewed: Nov. 11, 2009
I just made this tonite for our dessert after supper, My husband said that he liked these better then the ones that I bought 2 weeks ago (Fundraisor), and thay are not hard to do very easy recipe, but I do have to say I didnt add the orange juice that it calls for only beacuse I didnt have any, and they where very good. Its a keeper =) =) =)
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Photo by Bever-li

Outrageous Chocolate Chip Cookies

Reviewed: Jul. 9, 2008
I made these over the weekend and everybody just raved over them. The only thing I did differently is I used milk chocolate chips in place of the semi-sweet chips. They have a good texture to them and hold up vary well in a airtight container. This is a keeper =) =)
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1 user found this review helpful

Old-Fashioned Cheese Potatoes

Reviewed: Mar. 9, 2009
I made these yesterday for dinner. My family they loved them; Even my picky son. This is the first time I ever made "Home-made Scalloped Potatoes" This is a keeper, thanks for the recipe =) =) =)
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Old Fashioned Peanut Butter Chocolate Chip Cookies

Reviewed: Feb. 3, 2007
These cookies are wonderful peanut butter cookies. My husband and son just love them. I couldn't keep them out of them while I was baking them. Can't even tell that they are made from splenda. Thank you for the these wonderful cookies. If I could give them more stars I would. :) :) :)
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13 users found this review helpful
Photo by Bever-li

Mrs. Sigg's Peanut Butter Cookies

Reviewed: Nov. 11, 2008
I was looking for a peanut butter cookie recipe that was easy to do. I came across this recipe and tried it. I did only one thing different to them I added some peanutbutter/chocolate chips to the mix. Only because I was going to make them with Hershey Kisses, and Didn't have any on hand. So, I thought I would try them with chips. I'm glad I did cause everybody liked them. This is a keeper =) =)
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1 user found this review helpful
Photo by Bever-li

Crunchy Chocolate Chippers

Reviewed: Jul. 6, 2008
I will be keeping this recipe everybody in the family liked them. The only thing I changed was I used milk chocolate chips in place of the semi-sweet chocolate chips. =) =) =)
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4 users found this review helpful

Salisbury Steak

Reviewed: Jan. 16, 2011
I made these today for sunday dinner for my parents - they are really good I will be making them again - even my picky soon he even liked them and he doesnt like salisbury steak from the store so I thought I would try these and he liked them - It will be a keeper in my recipe box thnax for sharing Kelly the recipe :) :) :) :)
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1 user found this review helpful

Berry Shortbread Dreams

Reviewed: Sep. 1, 2008
Great recipe!! I made these for our Laybor Day picnic at my in-laws. I did make 1 ajustment to them (I used splenda for baking for the sugar) and only use 1/3 C. instead of what it asked for. Being a Diabetic I make a lot of things with splenda. They turned out great. Will be making these again. Thanx =) =) =)
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2 users found this review helpful

Burrito Pie

Reviewed: Mar. 12, 2007
I made this for a B-day party. Everyone loved it. Even my picky son, They all wanted the recipe. I didn't change anything; made it exactely the way it was written. Will make again. :) :)
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1 user found this review helpful

Buckeyes I

Reviewed: Apr. 7, 2007
I used this to make my Easter eggs this year. I made a few ajustment. ***I only used 4-C powder sugar. ***I used the milk chocolate candie disc you can buy instead of the chips it calls for to cover my eggs. I froze the eggs; I got a few out at a time; then covered them with the chocolate; (works better when their frozen) used a toothpick to dip then with. It take some time but they turn out wonderful. Everybody just raved about them and wanted the recipe. This recipe is a keeper. Thanks for the recipe. :);):):)
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5 users found this review helpful

Cucumber and Onion Salad

Reviewed: Feb. 3, 2007
Wow! great recipe, I've made these three time last month after I found this recipe. I gave the recipe to the lady's at work and they all liked it too. It's a keeper. :) :) :)
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1 user found this review helpful

Pasta Fruit Salad II

Reviewed: Jan. 26, 2011
I made this over the weekend only made one ajustment - DID NOT use the fruit cocktail but used all other ingredients in the recipe; everyone liked it...... today I made it with banana cream pudding just taste like a banana split ceserrt very yummy and easy....... its a keeper thank you Linda for the recipe =) =) =)
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2 users found this review helpful

Toll House® Blonde Brownies

Reviewed: May 31, 2005
I made these over the Memorial Day weekend for a picnic. Everybody enjoyed them. My pickie son even liked them and he doesn't like blonde brownies; I think it was the 1/2 Cup chocolate chips that I put in. I also put in 1/2 cup butterscotch chips too; like on of the other users did. This will be a keeper. =) =)
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5 users found this review helpful

Snickerdoodles II

Reviewed: Oct. 7, 2006
Awsome cookies!!! I made these for a bus trip that I had taken and everyone loved them and my family loved them too. I have been looking for a good snickerdoodle recipe and here it is. Did not change a thing; came out wonderful. Thanks for the recipe. :) :)
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1 user found this review helpful

Pumpkin Cookies VII

Reviewed: Nov. 4, 2006
WOW! excellent cookie. I made a couple of changes thow. I used 1/2 of a 40oz can of sweet potatos (as the pumpkin) I drained them and pureed them in a food chopper. I have been looking for a sweet potato cookie and these worked out great. . Half of the batch I used milk chocolate chips in them. Also instead of shortening I used margarine. My picky son who doesn't eat sweet potatos just loved these, he thinks there a pumpkin cookie. This is a keeper. Thanks Michelle :) :)
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4 users found this review helpful

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