Bever-li Recipe Reviews (Pg. 1) - Allrecipes.com (1294534)

Applesauce Bars

Reviewed: Mar. 13, 2011

I just made these this afternoon; they are very easy to make and very good; I think the next time that I make them I will add a small box a raisins into the batter this is a keeper. =) =) =) =)

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1 user found this review helpful

I made this for a friend when I made them supper and they siad it was so good she wanted the recipe so I shared it with her, so easy to make I always wanted to make a cob cake; its a keeper...... thank you for the recipe =) =) =)

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1 user found this review helpful

Pasta Fruit Salad II

Reviewed: Jan. 26, 2011

I made this over the weekend only made one ajustment - DID NOT use the fruit cocktail but used all other ingredients in the recipe; everyone liked it...... today I made it with banana cream pudding just taste like a banana split ceserrt very yummy and easy....... its a keeper thank you Linda for the recipe =) =) =)

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Salisbury Steak

Reviewed: Jan. 16, 2011

I made these today for sunday dinner for my parents - they are really good I will be making them again - even my picky soon he even liked them and he doesnt like salisbury steak from the store so I thought I would try these and he liked them - It will be a keeper in my recipe box thnax for sharing Kelly the recipe :) :) :) :)

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1 user found this review helpful

Bacon Wrapped Smokies

Reviewed: Feb. 8, 2010

I made these for a supper bowl get together and they was gone in minutes, everybody just raved about them. Didnt chnage a thing. The next time I make them Im going to double the recipe,and if I could give it higher then 5 stars I would, this is a keeper thanks for shareing wiht us, =) =) =)

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Grandma's Apple Dumplings

Reviewed: Nov. 11, 2009

I just made this tonite for our dessert after supper, My husband said that he liked these better then the ones that I bought 2 weeks ago (Fundraisor), and thay are not hard to do very easy recipe, but I do have to say I didnt add the orange juice that it calls for only beacuse I didnt have any, and they where very good. Its a keeper =) =) =)

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Old-Fashioned Cheese Potatoes

Reviewed: Mar. 9, 2009

I made these yesterday for dinner. My family they loved them; Even my picky son. This is the first time I ever made "Home-made Scalloped Potatoes" This is a keeper, thanks for the recipe =) =) =)

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Mexican Dip

Reviewed: Feb. 1, 2009

Awssssssssooome!! I made this to day for the super bowl game party. I didn't use the soup; I used 1 cup of mild salsa and 1 cup of medium salsa to give it a little kick. I just couldn't let it alone it was so good. This is a keeper. Thanks for sharing with =) =)

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6 users found this review helpful

Famous Amos Chocolate Chip Cookies

Reviewed: Jan. 25, 2009

I just made these and my family loved them. I Didnt change a thing. This is a keeper; I have been looking for a recipe that is like the ones that I make at school and these are it. Thanks for the recipe. =) =)

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15 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Jan. 24, 2009

I made this for supper tonight; and everyone just loved it. I think it will be a keeper. Did not change a thing at all. So tender that it fell apart when taking it out of the slow cooker. Thanks for the the recipe. =) =)

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Cheese Garlic Biscuits II

Reviewed: Jan. 19, 2009

These are Aaaaaaaaaawsome! I made these tonight for supper and my son just loved them. He said they are just like cheesy bread but smaller. That's the only thing we can compare, only because we never ate at RL because my husband does not like sea food. This is a keeper. I halved the recipe but next time I think I will make the whole recipe. I think I will agree with one of the other reviewers and not use as much butter and garlic, I will only use halve of what it calls for. That's the only thing I would do different.

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Mmm-Mmm Better Brownies

Reviewed: Jan. 16, 2009

I made these today for the family. Very easy recipe I made them when I was making Lunch. Won't be making a box mix every again. I have been looking for a recipe that was like the box mix and here it is. So, this is a keeper did not change a thing. =) =) =)

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Mrs. Sigg's Peanut Butter Cookies

Reviewed: Nov. 11, 2008

I was looking for a peanut butter cookie recipe that was easy to do. I came across this recipe and tried it. I did only one thing different to them I added some peanutbutter/chocolate chips to the mix. Only because I was going to make them with Hershey Kisses, and Didn't have any on hand. So, I thought I would try them with chips. I'm glad I did cause everybody liked them. This is a keeper =) =)

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Berry Shortbread Dreams

Reviewed: Sep. 1, 2008

Great recipe!! I made these for our Laybor Day picnic at my in-laws. I did make 1 ajustment to them (I used splenda for baking for the sugar) and only use 1/3 C. instead of what it asked for. Being a Diabetic I make a lot of things with splenda. They turned out great. Will be making these again. Thanx =) =) =)

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2 users found this review helpful

Outrageous Chocolate Chip Cookies

Reviewed: Jul. 9, 2008

I made these over the weekend and everybody just raved over them. The only thing I did differently is I used milk chocolate chips in place of the semi-sweet chips. They have a good texture to them and hold up vary well in a airtight container. This is a keeper =) =)

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Crunchy Chocolate Chippers

Reviewed: Jul. 6, 2008

I will be keeping this recipe everybody in the family liked them. The only thing I changed was I used milk chocolate chips in place of the semi-sweet chocolate chips. =) =) =)

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3 users found this review helpful

Angel Food Cake Roll

Reviewed: Jun. 23, 2008

I made this for the ladys at work and they all couldn't tell that it was fat free and sugar free. I followed the recipe to a T. Angel food cake rolled really well for me. I was amazed that you couldn't tell that there was yogurt in the filling. =) =) I will be making this again its a keeper. Thanks for the recipe.

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12 users found this review helpful

Porcupine Meatballs II

Reviewed: May 4, 2008

My family gave these a 5+++++. These are easy to make I baked mine instead of doing them on the stove top. Bake them for 1 hr. But I did everything as the recipe called for. Served them with mashed potatoes like other veiwers sugjested and salad. Will be making them again. =) =)

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49 users found this review helpful

Buckeyes I

Reviewed: Apr. 7, 2007

I used this to make my Easter eggs this year. I made a few ajustment. ***I only used 4-C powder sugar. ***I used the milk chocolate candie disc you can buy instead of the chips it calls for to cover my eggs. I froze the eggs; I got a few out at a time; then covered them with the chocolate; (works better when their frozen) used a toothpick to dip then with. It take some time but they turn out wonderful. Everybody just raved about them and wanted the recipe. This recipe is a keeper. Thanks for the recipe. :);):):)

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5 users found this review helpful

Burrito Pie

Reviewed: Mar. 12, 2007

I made this for a B-day party. Everyone loved it. Even my picky son, They all wanted the recipe. I didn't change anything; made it exactely the way it was written. Will make again. :) :)

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1 user found this review helpful