MUSICMOM20785 Recipe Reviews (Pg. 1) - Allrecipes.com (1293896)

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Fajita Marinade I

Reviewed: Jun. 12, 2007
very good and easy. I used chicken with the marinade; would be very good with beef as well.
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Pumpkin Dip

Reviewed: Nov. 29, 2010
This is a terrific recipe! I served it with European style think ginger snaps....yum! I also cut back on the amount of sugar. And yes, it makes A LOT! Enjoy.
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Winter Leek and Potato Soup

Reviewed: May 14, 2012
very tasty...add extra cheese if you want; I added some broccoli for variety.
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Spiced Pumpkin Muffins

Reviewed: Dec. 7, 2007
very good recipe. I added chopped pecans on top. Good way to use pumpkin!
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Buttermilk Waffles by the Ton

Reviewed: Dec. 7, 2007
This is John's recipe he created before we were married. Make a TON, but very good!
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Easy-Bake Cheddar Biscuits

Reviewed: Dec. 7, 2007
very good. I made them with beef stew for dinner. Accompany soups well.
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Rich Chocolate Frosting

Reviewed: May 14, 2012
fabulous and easy!! Makes a lot; half recipe will frost 24 cupcakes.
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Fudge

Reviewed: Nov. 6, 2011
absolutely delicious and so easy!! I will make this one often! I used semi-sweet chips -- thought it was fine; I can see where a mixture would make it more mild tasting.
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Chicken Breast with Parmesan-Garlic Crust

Reviewed: Aug. 19, 2008
very tasty and looks nice on the plate!
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Oregano Roasting Chicken

Reviewed: Nov. 3, 2008
really tasty and very easy!
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Creamy Chicken and Wild Rice Soup

Reviewed: Oct. 20, 2006
Excellent! Even better the second day --it was a bit thicker. I also used skim milk instead of the heavier cream. I also added diced carrot, celery and onion. WONDERFUL!!
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Ham Salad Spread

Reviewed: Jun. 24, 2009
very tasty! Really good on a toasted bagel for lunch!
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Blueberry Oatmeal Crumble Bars

Reviewed: Aug. 8, 2011
very good and easy to make
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Caramel Popcorn

Reviewed: Dec. 28, 2009
This is the same recipe as Mrs. Wells. Outstanding! I use nearly 1 c. of unpopped corn and there's still plenty of coating. Yum!
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Caroline's Chocolate Fudge Frosting

Reviewed: Dec. 28, 2009
outstanding! It is our favorite chocolate frosting! Very creamy and rich. Even better when you use real butter. Yum!
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Hearty Split Pea Soup

Reviewed: Feb. 4, 2010
best pea soup I've made yet! Very thick, though. I'd add extra water. Made with ham bone.
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Grandmother's Buttermilk Cornbread

Reviewed: Feb. 15, 2010
fabulous! Will ALWAYS make this one! I used whole wheat pastry flour instead of white flour...worked great. Yum!
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Pineapple Upside-Down Coffee Cake

Reviewed: Jun. 19, 2011
REALLY yummy! Very gooey and carmelized. Easy to make. Takes about 30 oz. of pineapple rings (use 2 20 oz cans and have some leftover).
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Slow-Cooker Pepper Steak

Reviewed: Apr. 30, 2010
excellent! I used tomatoes with green chilies instead of stewed tomatoes...gave it a good "bite" to it.
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Italian Roast Beef I

Reviewed: Jun. 17, 2010
very, very good! I like it because it doesn't use a pre-made salad dressing mix (although that's quick!) -- made in the crock pot - excellent!
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Displaying results 1-20 (of 71) reviews
 
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