MUSICMOM20785 Recipe Reviews (Pg. 3) - Allrecipes.com (1293896)

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Garden Fresh Tomato Soup

Reviewed: Sep. 17, 2009
OK - not marvelous; tastes chickeny. Adding basil would help.
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2 users found this review helpful

Sweet, Sticky and Spicy Chicken

Reviewed: Aug. 18, 2009
very good! It has the right amount of sweet and spicy; easy to make. I browned the chicken in garlic grapeseed oil; no flour or cornstarch. I used Frank's hot sauce and went a little heavy on the ginger and garlic. Served with rice. Yum!
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Ham Salad Spread

Reviewed: Jun. 24, 2009
very tasty! Really good on a toasted bagel for lunch!
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Whole Wheat Pancakes

Reviewed: Apr. 20, 2009
not sweet, but very filling...family enjoyed them.
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Pumpkin Cookie Dip

Reviewed: Apr. 18, 2009
I served this with ginger snap cookies - delicious...I could also see that using it as a filling between two cookies would be very delicious too. I used neuchatel (low-fat cream cheese) cheese and it worked fine.
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5 users found this review helpful

Oregano Roasting Chicken

Reviewed: Nov. 3, 2008
really tasty and very easy!
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0 users found this review helpful

Chicken Breast with Parmesan-Garlic Crust

Reviewed: Aug. 19, 2008
very tasty and looks nice on the plate!
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French's Crunchy Onion Chicken

Reviewed: Apr. 4, 2008
Very good and VERY easy!
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0 users found this review helpful

Curry Mango Chicken

Reviewed: Feb. 18, 2008
Very spicy - I ended up cooking an extra 1c. white rice (uncooked) to help balance the curry flavor. I made it without the mango - didn't have any. Perhaps that would have tamed the curry flavor a bit.
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3 users found this review helpful

Slow Cooker Lentil and Ham Soup

Reviewed: Feb. 1, 2008
This was OK - a little heavy on the basil. Would probably make it again. I added extra ham.
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0 users found this review helpful

Easy-Bake Cheddar Biscuits

Reviewed: Dec. 7, 2007
very good. I made them with beef stew for dinner. Accompany soups well.
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Buttermilk Waffles by the Ton

Reviewed: Dec. 7, 2007
This is John's recipe he created before we were married. Make a TON, but very good!
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Spiced Pumpkin Muffins

Reviewed: Dec. 7, 2007
very good recipe. I added chopped pecans on top. Good way to use pumpkin!
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Habanero Pepper Cream Pasta

Reviewed: Oct. 23, 2007
very good recipe - full of fat, though. I think you could use half and half and still have great flavor. Used only one habanero from the garden. I also added one large chicken breast (pan-fried and cut into bite size pieces). Delicious!
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Fajita Marinade I

Reviewed: Jun. 12, 2007
very good and easy. I used chicken with the marinade; would be very good with beef as well.
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Creamy Chicken and Wild Rice Soup

Reviewed: Oct. 20, 2006
Excellent! Even better the second day --it was a bit thicker. I also used skim milk instead of the heavier cream. I also added diced carrot, celery and onion. WONDERFUL!!
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Zucchini Cake II

Reviewed: Aug. 7, 2006
Very good! I added 1/2t. nutmeg and finished the cake with cream chees icing. Delicious. Will definitely make over and over!
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6 users found this review helpful

Roasted Beet & Mandarin Orange Salad

Reviewed: Jul. 12, 2006
Surprisingly good! A different way to use the beets in my garden; looks like a restaurant salad on the plate. The toasted walnuts makes the salad.
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5 users found this review helpful

Beet, Orange and Apple Salad

Reviewed: Jul. 12, 2006
Surprisingly good! A different way to use the beets in my garden; looks like a restaurant salad on the plate. The toasted walnuts makes the salad.
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21 users found this review helpful

Texas Pork Ribs

Reviewed: May 28, 2006
very good--take the time to let it marinate with the rub -- worth the effort! It's the only one I make now.
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3 users found this review helpful

Displaying results 41-60 (of 72) reviews
 
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