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Irish Brown Soda Bread

Reviewed: Mar. 14, 2011
I just got back from Ireland and loved their breads. This bread is rustic and quick. next time I'm changing the recipe to add 1/2 cup of honey and an extra 1/2 tsp of salt. This bread is dense and needs alittle kick. I'm making a herbed butter to go with it tonight. Parsley/thyme/salt mixed with soft butter. Makes great presentation.
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