yoyami Profile - Allrecipes.com (12936876)

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yoyami


yoyami
 
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Member Since: Mar. 2011
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Recipe Reviews 4 reviews
Ginger Veggie Stir-Fry
I've been making this for years (usually with broccoli, carrots, soy beans, mushrooms and red paprika) but I use a sweet soy sauce (ketjap manis) and before serving I sprinkle it with sesame seeds which I first fry golden brown in a dry frying pan.

12 users found this review helpful
Reviewed On: Aug. 2, 2011
Black Bean and Corn Quesadillas
Very nice just difficult to eat as it slides apart (maybe this is becuase we put too much beans/salsa) but it's delicious. I would like to find a way to eat this more decently so that I can prepare it for "guests" aswell and not only for friends and family.

1 user found this review helpful
Reviewed On: Jul. 22, 2011
Marinated Tuna Steak
Delicious and juicy. I marinated the tuna a day in advance and it was great (even without the oregano and parsley). Instead of regular soy I used "ketjap manis" which is a sweet soy sauce often used in indonesian meals. For those who don't like the taste/smell of fish, try this...ít tastes great and it doesn't look, smell or taste like fish at all. This will definetly be on our menu a few times per month.

0 users found this review helpful
Reviewed On: Mar. 17, 2011
 
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