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Cream Cheese Penguins
These do take time, but they are so fun to make! I used a vegetable peeler to thinly slice an already peeled cucumber, and then cut the slice into narrow strips to form the scarf. The strips were long enough to tie a loose not, slip it over the penguins head, and then pull it tight enough for it to be secure.
17 users found this review helpful
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Reviewed On:
Dec. 23, 2011
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