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prettysoldier
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Home Town: Prescott, Arizona, USA
Living In: Fort Belvoir, Virginia, USA
Member Since: Mar. 2011
Cooking Level: Beginning
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
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Cheryl
About this Cook
Trying to not burn water everyday
My favorite things to cook
Stir-fry
My favorite family cooking traditions
Fruiti Pebbles pork chop breading.
My cooking triumphs
Not killing me or my husband and I have all 10 fingers still
My cooking tragedies
Not cooking Mahi Mahi long enough that spoiled my first taste of the fish.
Recipe Reviews 15 reviews
See All Reviews 
Old Fashioned Onion Rings
Followed the directions exactly, but cut rings 1/2" thick. The batter was more like peanut butter and did not "drain" well, resulting in 50/50 batter/onion taste. I prefer 2/3 batter/onion. Next time I make this I will add 1/4 cup milk to thin the batter out. Maybe some accessory seasoning as well to give a kick, like cayenne pepper.

2 users found this review helpful
Reviewed On: Apr. 27, 2012
Italian Spaghetti Sauce with Meatballs
Absolutely loved this recipe, only change we made was letting it simmer for another hour or so. It makes the sauce so much richer and flavorful.

0 users found this review helpful
Reviewed On: Apr. 7, 2012
Quick and Easy Pizza Crust
Awesome, simple recipe. I added some oregano, basil and garlic powder. So delicious.

0 users found this review helpful
Reviewed On: Feb. 8, 2012
 
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