Ben Ridenour Recipe Reviews (Pg. 1) - Allrecipes.com (12931740)

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Easy Creamy Pork Tenderloin

Reviewed: Oct. 20, 2011
Add the extra can of condensed soup. You'll be glad you did. The only alteration I made was an extra can of soup & onion soup mix (per nother reviewer for more flavor). I found it to excellent & I always found any slow cooker times to be based on you crock pot.
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Grandma's Ground Beef Casserole

Reviewed: Jul. 7, 2014
Very good! I personally, think spaghetti sauce would be too sweet. Waaaay, too much onion and I like alot of onion and I used probably what is considered a medium onion. DO NOT OVERCOOK NOODLES!!
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Spinach Cheese Manicotti

Reviewed: Jan. 9, 2015
good! Add spices. Kinda work intensive. stuff noodles, don't cut.
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German Potato Pancakes

Reviewed: Apr. 14, 2015
Bery good! Make sure to season! Didn't change oil?! Weren't any wetter then you'd expects?! Used red, gold & russet potatos, at different times, all worked. All good.
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Fabulous Fajitas

Reviewed: Mar. 23, 2011
TRULY FABULOUS!! I thought it could use more seasoning. My husband thought there was plenty of seasoning. ??? Either way...extremely good recipe!
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Slow Cooker Chicken Stroganoff

Reviewed: Apr. 11, 2011
DELICIOUS!!
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Southwest Pork and Bean Salad

Reviewed: Aug. 24, 2011
Extremely good & use of cooked pork. Longer marinating was better tasting for me. I served it as tortilla filling (like a burrito). (I did not heat or use cheese just sour cream.) It was primo!!
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Pork Noodle Casserole

Reviewed: Dec. 20, 2011
VERY GOOD! Very easy to make & the uncooked noodles do cook.
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Roast Sticky Chicken-Rotisserie Style

Reviewed: Dec. 26, 2011
A++ Excellent Rub on chicken!
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Cucumbers with Dressing

Reviewed: Feb. 24, 2012
Extremely good. 2 larger cucumbers was 4 cups.
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Crabless Chicken Cakes

Reviewed: Apr. 6, 2012
Extremely good! Good flavor. Good use of leftover meat. Followed recipe exact exept for 1 thing and it only made 5 lacrosse sized ball patties if they were round.(Per other reviewers - I used Panko bread crumbs instead of crackers. I had them on hand.) My spouse said they were breaking up some. I didn't see it. There were ALOT of bread crumbs left over
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Chicken Jambalaya I

Reviewed: May 1, 2012
Pretty good! I cooked the rice then added it. All cooking/simmering was as the recipe listed. [I've been burnt countless times where you add uncooked rice that is supposed to cook in the casserole and never does.] I did not add hot sauce as I don't like it. Even with it cooking, I was afraid it would take bad/strong and ruin the dish for me. After eating, I felt it did need a 'kick' of flavor though. My spouse said it was excellent when 'raw' hot sauce was added.
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Mother's Ham Casserole

Reviewed: May 7, 2012
Extremely good!! It gets the good rating for a reason! I followed the recipe just cutting the amout of butter used down. I don't think anything suffered using a little less butter amounts. Worth doubling!
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Cinnamon Coffee Cake II

Reviewed: Jun. 25, 2012
This cake is DELICIOUS!!! EVERYONE loves it!! Nuts can go either way. Nothing 'extra' is needed. The cake is super moist! The batter is thick and sticky when mixed. That is correct - expect it. You can use cook & serve pudding but it makes an already thick batter - thicker! End result is the same. Sugar free pudding doesn't matter. Butter recipe cake mix doesn't matter. (Despite the butterscotch pudding - you really don't taste butterscotch)
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Spanish Chicken and Rice

Reviewed: Aug. 7, 2012
Rice was excellent! I cooked the rice with the broth and spices then mixed in soft onions and peppers as raw rice in a casserole NEVER cooks for me. Chicken was chicken. I season with heavier S&P then called for.
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Debdoozie's Blue Ribbon Chili

Reviewed: Oct. 8, 2012
This chili is GOOD! It tastes like what you think chili would or should. You can control spicy-ness by salsa added. More of the spice is tasted and salsa taste gone after cooking. It is meaty. The recipe doesn't make this 'huge' batch - it makes enough.[An envelope of McCormick's or Old El Paso chili seasoning is 4 tbsps.]
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Meatball Nirvana

Reviewed: Nov. 5, 2012
These are good! Lean ground beef is important! I didn't get spicy, but they were flavorful. In a sauce is really where they should be.
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Doreen's Ham Slices on the Grill

Reviewed: Nov. 19, 2012
Extremely good! [especially if you like horseradish]
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Delicious Ham and Potato Soup

Reviewed: Dec. 31, 2012
By reading the reviews I expected something mind-blowingly good. It was mind blowing, but it is good. Quite good and definitely worth making. I made as is but did majorly lighten the salt. {a few good shakes}
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Sweet and Sour Meatballs

Reviewed: Mar. 11, 2013
longer they sit on in crock pot the more they glaze & better they are. I used pre-made meatballs. Sat in the fridge to thaw before putting in sauce.
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Displaying results 1-20 (of 112) reviews
 
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