Ben Ridenour Recipe Reviews (Pg. 2) - Allrecipes.com (12931740)

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Mark's Quick Beef Spanish Rice

Reviewed: Apr. 19, 2013
Kind of bland really. I sauteed to beef with onions & peppers and made to rice with beef broth. I used plenty of salt and pepper but it needed seasoning. The spicy tomatoes did give some flavor but definitely not enough!
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Karen's Salmon Salad

Reviewed: Mar. 18, 2013
Pretty good! Worth making. Not a bunch if weird ingredients. I used a whole container of grape tomatoes cut in half. Also, it's 4 single green onions, not 4 bunches. [Spouse claimed it read funny ??] Mayo soaks up so more is needed!! Adding dill weed or dijon would probably be good. I added double the pickles. Not dill, could be too sweet. Green onion is needed.
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Sweet and Sour Meatballs

Reviewed: Mar. 11, 2013
longer they sit on in crock pot the more they glaze & better they are. I used pre-made meatballs. Sat in the fridge to thaw before putting in sauce.
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Chicken Gravy

Reviewed: Mar. 11, 2013
Way too much poultry seasoning!! OK gravy.
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Kielbasa and Veggies

Reviewed: Jan. 15, 2013
Quite good actually! It's the lemon pepper! I did boil the potatos first. They weren't soft, but weren't hard either. I did because rice & potatos uncooked in recipes NEVER cooks for me.
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Ham Salad II

Reviewed: Jan. 9, 2013
It was decent, but nothing out of this world.
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Southern Peach Cobbler

Reviewed: Dec. 31, 2012
Not bad! Good for a not same chocolate desert. One reviewer doubled using 2 cans peaches but only 1 with juice & 9x13 pan. I did that & it was perfect! I used probably 2 tbsp less butter and put 1 tsp each nutmeg & cinnamon in dry ingredients then 1tsp vanilla in the milk. Only use the self-rising flour, per reviewer and it was perfect! It cooked over an hour and got deep golden/brown.
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Delicious Ham and Potato Soup

Reviewed: Dec. 31, 2012
By reading the reviews I expected something mind-blowingly good. It was mind blowing, but it is good. Quite good and definitely worth making. I made as is but did majorly lighten the salt. {a few good shakes}
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Baked Maryland Lump Crab Cakes

Reviewed: Dec. 16, 2012
It's a pretty good crab cake recipe. I'm near Baltimore & love a crab & kind of know a crab cake. Could've used alot more Old Bay in my opinion.
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Cindy's Turkey Salad

Reviewed: Dec. 9, 2012
Good! Add Craisians - that makes it!! added onion also. After sitting, the onion was a great addition.
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Turkey a la King

Reviewed: Dec. 4, 2012
Good not great. Served on Grands. [What are pastry boats? Sauce was thin not thick.
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Chicken and Turkey Marinade

Reviewed: Nov. 27, 2012
It is goood, but used ALOT [amout] of spices.
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Pennsylvania Coal Region Barbecue

Reviewed: Nov. 25, 2012
This really is pretty good! It is a sloppy joe cousin. The key is definately to let it simmer with the ketchup, etc.
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Vegetable Dill Dip

Reviewed: Nov. 21, 2012
It's vegetable dip. It's nice it's not ranch. It is good, but it's the same vegetable dip we've all had before. Beau Monde seasoning is by 'Spice Islands'.
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Doreen's Ham Slices on the Grill

Reviewed: Nov. 19, 2012
Extremely good! [especially if you like horseradish]
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Chicken Noodle Casserole I

Reviewed: Nov. 15, 2012
pretty tasty. Simple flavors - seems good for a child. Could use and handle a kick.
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Broccoli, Rice, Cheese, and Chicken Casserole

Reviewed: Nov. 9, 2012
Pretty good! We put asparagus in for broccoli. I believe this recipe can handle lot of tweaks. That was all I did differently.
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Creamed Spinach with Jalapenos

Reviewed: Nov. 5, 2012
It's spicy. Probably not good for a toddler or younger child. What is extra nice about this is the spinich is creamed but you can still taste the spinich. It's not creamed to death! Worth it!
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Meatball Nirvana

Reviewed: Nov. 5, 2012
These are good! Lean ground beef is important! I didn't get spicy, but they were flavorful. In a sauce is really where they should be.
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Emergency Chicken

Reviewed: Oct. 30, 2012
It's chicken W/BBQ sauce on it. I thought the Wostershire & butter would change the BBQ sauce taste some....not really. It makes the sauce thinner & cooking it down so it thickend at the end is good, but all in all its chicken in BBQ sauce.
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Displaying results 21-40 (of 98) reviews
 
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