lorim Recipe Reviews (Pg. 1) - Allrecipes.com (12929944)

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Reviewed: Apr. 2, 2011
mine weren't perfect circles, but they were delicious. I also mixed the cinnamon right into the honey syrup when it was boiling.
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5 users found this review helpful

Plain and Simple Sourdough Bread

Reviewed: Apr. 4, 2011
amazing! I brought this down to 9 servings to fit in my 1 lb. bread machine.
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1 user found this review helpful

Fried Cornmeal Mush

Reviewed: Jul. 24, 2011
I really liked this, it was fast and easy. However, next time I will use much less salt!
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3 users found this review helpful

Win's Shrimp and Spaghetti

Reviewed: Aug. 11, 2011
This was really really tasty :) I did make a few changes though: I halved the butter then added a little olive oil. I didn't have teriyaki sauce so I put in a little soy sauce, vinegar, garlic, ginger powder, and sugar. After the spaghetti was done, I put it in the skillet with the shrimp to coat it. I forgot about the cheese and it was still good.
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4 users found this review helpful

Best Brownies

Reviewed: Dec. 2, 2011
Amazing! I doubled it and used a 9x13 pan. I also didn't put coco powder in the frosting, instead I put in some mint extract. Delicious!
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2 users found this review helpful

Sweet and Sour Pork III

Reviewed: Jan. 11, 2013
This recipe never fails me. I've made it with pork and chicken and its always delicious. Though I do usually 1/2 the sauce, it just makes a lot
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0 users found this review helpful

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