Longtribe Recipe Reviews (Pg. 1) - Allrecipes.com (12922972)

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Best Brownies

Reviewed: Aug. 8, 2012
First of all I thank the submitter~ This recipe is perfect doubled, with 1 egg less than it says to use in the recipe. I made these the night before my event, and in the morning they were still perfect. Everyone who tried one said they were good! Make sure you don't overmix it. These do not turn out like cake squares if made properly.
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Michelle's Peanut Butter Marbled Brownies

Reviewed: Feb. 6, 2012
This recipe is good- with a lot of adjustments! It is true that there is FAR to much butter I used 1/2 C butter, and they were still abit on the greasy side, however I think they were about right brownies are supposed to be greasy. When preparing only use a few bits of the chocalate batter, use a small sppon and dollop it on in 6 spots, then use a butter knife and go in a zig-zag hitting every spot then swirl it some more! Enjoy these as a great treat!
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Moist Banana Muffins

Reviewed: May 6, 2011
I made this when I was out of, eggs, buttter, AND milk. They turned out AWESOME, they rose ALOT, I doubled the recipe, and it worked just fine. However, the taste was just a bit bland...I might make it again....Thanks again!
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Donut Muffins

Reviewed: May 6, 2011
AWESOME recipe! I made it in a normal sized pan, and it made about 6 normal sized muffins per recipe for me. All the children (there were 7) loved them and ate them up, I made 24. Will be making over and over!
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Honey Wheat Muffins

Reviewed: Apr. 5, 2011
Well I geuss I should start by thanking newport29 for this great recipe!! Anyway these were great! Cooked a bit faster than directed in the recipe, but that was no big deal. I also used maple syrup instead of honey, it was awesome! And made a powdered sugar glaze with a bit of syrup added for extra flavor, that turned out well too. Kids ate them up, I made 24, and there were 8 people eating them they are gone!
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