Ccampbell23 Profile - (12921025)

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Member Since: Mar. 2011
Cooking Level: Intermediate
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easter braided bread
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Recipe Reviews 9 reviews
Kentucky Biscuits
Just made these. Followed the recipe exactly except I didn't knead them too much at all... just folded to bring it together. I also used 1Tbs of vinegar in regular milk since I was out of buttermilk, and there is a big storm here on the east coast so no trips to the store. These biscuits came out awesome! Very light and puffy. Perfect flavor for a basic recipe. Thanks for the recipe and I hope everyone out there gives these a try... you can do a lot with this recipe if you are looking for a more advanced version, like cheddar biscuits or more hearty savory types.

0 users found this review helpful
Reviewed On: Aug. 27, 2011
Simple White Bread
Perfect. Simple. Easy. This is a wonderful, regular white bread loaf. I halved the recipe to make one loaf, and it was awesome. I can't wait to make more, and maybe experiment with it a bit. Loaf was finished cooking in the exact amount of time suggested. Came out beautiful! Couldn't ask for better. I made a sandwich out of the first two pieces I cut... using leftover turkey from Easter dinner (we have turkey and ham) and it blew the doors off of any store bought bread I have used in the past. Thanks so much for the recipe, and for all the commenters who make it easy for a new cook like me to have some confidence in these recipes.

3 users found this review helpful
Reviewed On: Apr. 25, 2011
Braided Easter Egg Bread
Made it as described... Perfect! What a great bread. I will make this constantly. We made it today for easter diner and it was the star of the show. Thank you so much for this recipe... better than any bakery bread I ever had.

3 users found this review helpful
Reviewed On: Apr. 24, 2011

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