Jolie Profile - (12916987)

cook's profile


Home Town: New York, New York, USA
Living In: Tucson, Arizona, USA
Member Since: Mar. 2011
Cooking Level: Intermediate
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Recipe Reviews 2 reviews
Pork for Tamales
I have never embarked on the task of making "authentic" Mexican tamales. Although I am Puerto Rican, I want to try my hand at making these to expand my culinary skills and experiences. Based on other comments here, I will give this, untried-as-of-yet recipe a 4-star rating. The comments seem quite reasonable and since I've known my way about a kitchen, seem perfectly valid and justifiable at a 4-star rating at this time. I hope to someday soon, add my photos of my first tamale attempt. Wish me luck!

0 users found this review helpful
Reviewed On: Dec. 4, 2014
Pollo (Chicken) Fricassee from Puerto Rico
Finally, the real deal! Thank you for posting. I have had many variations (a few with crazy ingredient twists), but I know this to be the correct and most authentic Chicken Fricassee of Puerto Rico. Great job and "Buen Provecho!"

3 users found this review helpful
Reviewed On: Jul. 9, 2012

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