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Grandpa McAndrew's Irish Soda Bread

Reviewed: Mar. 13, 2012
Loved this bread. I made a loaf and added salt as others mentioned. The first one came out GREAT And had to make another. The only thing I will say is be very careful not to over handle the dough or over mix. One loaf came out very "rubbery" I baked it on a baking stone and cut the top in an x shape. U can't go wrong with this recipe!!!
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