Kimberly Profile - (12906251)

cook's profile


Home Town:
Living In:
Member Since: Mar. 2011
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Stuffed Bell Peppers
Not being a vegetarian, I used lean ground beef. I put oregano and garlic in while cooking the meat/onions/peppers. I also mixed in about 1/4 cup of sharp white cheddar after adding the rice and tomato sauce. Then topped with sharp white cheddar. To cut down on cooking time, I steam the peppers in the microwave with a small amount of water in the bottom of the dish, for about 8 minutes.

0 users found this review helpful
Reviewed On: Jun. 2, 2012
Oklahoma Brisket
Made this today along with sauteed cabbage and blackeyed peas for New Year's. It was delicious. Juicy and moist. It had a great flavor with the glaze. Yummmmm

3 users found this review helpful
Reviewed On: Jan. 2, 2012

In Season

Not The Same Old Chicken
Not The Same Old Chicken

We have so many top-rated chicken recipes, you'll never run out of dinner ideas again.

Slow Cooker Time Savers
Slow Cooker Time Savers

Imagine dinner making itself in the slow cooker while you relax or do other things.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States