EllenB5 Recipe Reviews (Pg. 1) - Allrecipes.com (12899208)

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EllenB5

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Spinach Brownies

Reviewed: Jan. 2, 2015
I served these at room temperature for an open house, and they were the hit of the party. Note, I made them using 1% milk and 2% extra sharp cheddar cheese, and they were FABULOUS! Even my friend who hates vegetables loved them.
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Chicken and Red Wine Sauce

Reviewed: Dec. 7, 2014
Wow! A new family favorite!
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Quick Quiche

Reviewed: Jul. 20, 2014
Fabulous recipe! I needed to bake it for about 45 minutes, but that may have been because of my oven. Like some others, I also made mine a lower fat version (1% milk and 2% cheese), and I omitted the raw onion. I used a carmelized onion and a red pepper/roast eggplant puree instead of the bacon. Me, my husband and our brunch guest loved it. I especially love how easy it was to make and how accommodating the recipe is to changes. Thanks so much!
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Slow Cooker Chicken Marrakesh

Reviewed: Jan. 2, 2014
Per my husband, "It was yummy." Like several others, I doubled the spices and added some liquid. I also added some raisins. I will be making this again.
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Yellow Squash Casserole

Reviewed: Aug. 28, 2013
I made a low fat version of this (using reduced calorie Ritz crackers, 2% cheese, 1% milk, olive oil instead of the 1/4 cup butter and omitting the butter on top). It was both fabulous and only 134 calories for 1/12. When I asked my husband how many stars to give it, he said 4 - until he found out that I made it healthier. Then, he said it's absolutely 5 stars. Kudos to Rosecart!
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Ellen's Spinach and Fig Salad

Reviewed: Sep. 11, 2011
I could not believe how tasty this was. Plus, this recipe is both easy to make and elegant.
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Slow Cooker Pulled Pork

Reviewed: Jan. 17, 2011
This couldn't have been easier and tasted amazing. I did add some garlic powder and dried minced onion flakes to the root beer. Overall, this recipe is a keeper!
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Popovers

Reviewed: Dec. 25, 2010
The recipe was extremely easy to make, and the popovers came out wonderfully - even though I made them in a popover pan (and not in custard cups).
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