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Orange Pumpkin Loaf
Excellent! One thing I did different was l peeled the zest off the oranges with a potato peeler and used it plus the inside. I threw away the white foamy part of the skin. A recipe for marmalade recomended this so I tried it here. Don't know how it would have been otherwise but I rate this 5 stars.
3 users found this review helpful
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Reviewed On:
Dec. 25, 2010
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