Phaedra Ward Recipe Reviews (Pg. 1) - Allrecipes.com (12898954)

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Southwestern Chicken Lasagna

Reviewed: Aug. 21, 2014
I made this for my ships crew and they loved it! I modified the base recipe by adding 1 1/2 chopped bell pepper, a can of black beans, an extra cup of chicken, and taco seasoning. I also cut the onions in half. The extra's made for a very hearty sauce which made for a very hearty lasagna! I will definitely make this again!
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Tangy Honey Glazed Ham

Reviewed: Dec. 24, 2010
The Glaze recipe is FANTASTIC!!! The sweetness of the fruit mixed with the Dijon mustard is so delicious, and has a nice little kick to it! I used an apricot puree instead of the pineapple and orange and I did the ham in a slow cooker and it tasted absolutely amazing! I even made a little more to use as a dip! All around FANTASTIC!!!!!!!!
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