SassyN35 Recipe Reviews (Pg. 1) - (12888496)

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Brownie Biscotti

Reviewed: Dec. 20, 2010
A bit disappointing. We love biscotti of most varieties but this didn't deliver due to its light chocolate favor and super dry texture. Would have to adapt too many aspects so will probably look for a new chocolate biscotti recipe to try.
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Cranberry Pistachio Biscotti

Reviewed: Dec. 20, 2010
Great depth of favor and texture. Only changes are 3 additions: 1) Brush loaves with egg yolks prior to cooking. 2) If using parchment paper to line cookie sheet, take cooled loaves off paper prior to cutting slices (slices stick a bit). 3) After slices cooled, drizzle with white chocolate, adds a nice look and little extra sweetness. Definitely try this recipe!!!!!
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12 users found this review helpful

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