melissa Recipe Reviews (Pg. 1) - (12873389)

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Grandma's Corn Bread Dressing

Reviewed: Jan. 9, 2011
Awesome dressing....delicious with simplicity. I'm used of doing a dressing adding seafood and meat; but sometimes you just want something different. I fixed it for Christmas 2010 with ham and smothered green beans and my family and I loved it. I fix it sometimes when it's not a holiday.I sometimes cook this dish and add real lump crab meat, and chicken meat. For chicken, I would boil chicken thighs with seasoning and break up;and add in dressing mixture.Then bake!!!!
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