This is a huge hit! I added a few extra things, for one, a little sauce in with the meat towards the end along with garlic, minced onion, italian season vs Oregano (didn't have any) and the classic S&P. We're huge garlic lovers, and I add over seasonings to all my hamburger so what can I say. We also got the whole bottom spaghetti sauce, top alfredo from another recipe here, works perfectly here! I agree that the trick is to only cook the noodles until they are slightly cooked, they'll cook the rest of the way in the oven. Though I filled mine with a spoon, the pastry bags didn't work for me.
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This is a huge hit! I added a few extra things, for one, a little sauce in with the meat...