Kelso Recipe Reviews (Pg. 1) - Allrecipes.com (12872102)

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Brazilian Lemonade

Reviewed: May 20, 2011
omg... like others have mentioned, it's missing the rum. I made half a batch to make sure I liked it first. So instead of 3 cups water it was a cup of water to 1/2 cup white rum. I had no ice :( . After I blended and strained it was missing yet another special additive, Coconut rum and oh me oh my it instantly became my summer favorite! I plan on buying a bag of limes tomorrow for the weekend! Just be warned you can add a lot of liquor without noticing it, imo at least. Which could be a good or bad thing depending on your objective for the evening.
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Meat Filled Manicotti

Reviewed: May 19, 2011
This is a huge hit! I added a few extra things, for one, a little sauce in with the meat towards the end along with garlic, minced onion, italian season vs Oregano (didn't have any) and the classic S&P. We're huge garlic lovers, and I add over seasonings to all my hamburger so what can I say. We also got the whole bottom spaghetti sauce, top alfredo from another recipe here, works perfectly here! I agree that the trick is to only cook the noodles until they are slightly cooked, they'll cook the rest of the way in the oven. Though I filled mine with a spoon, the pastry bags didn't work for me.
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