Monica Recipe Reviews (Pg. 1) - (12863608)

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Jeanne's Chocolate Kiss Cookies

Reviewed: Dec. 23, 2010
This is a keeper. I used the candy cane kisses to make them more "christmas-y" and because I think they may be a little too rich with regular chocolate kisses. The dough is definitely easier to work with when refrigerated, even if only for 20 or 30 minutes. Thanks for a great recipe! I've received many compliments.
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