PSUMama Recipe Reviews (Pg. 1) - (12857126)

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Vegetarian Gravy

Reviewed: Dec. 25, 2010
We have been vegetarians for over 2 years now and this is my first time trying out a gravy--- this is by FAR the best gravy I have ever tasted--meat or otherwise--AMAZING. I suggest adding at least 1 more cup of water, though! I added 1/2 cup and it was still too thick, but delicious! I also added one pinch of rosemary. Other than that followed it to the tee. SO delicious. My husband and 3 year old also devoured it.
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