lheyduck Profile - Allrecipes.com (12856809)

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lheyduck


lheyduck
 
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Member Since: Dec. 2010
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Recipe Reviews 1 review
Chef John's Grilled Jerk Pork Tenderloin
If you love the jerk sauce at Buffalo Wild Wings, you will love this recipe. The jerk flavor profile is very similar. I thought this recipe was fantastic. The seasoning was as good as anything I have had in a restaurant. I used a jalepano instead of habenero. I also seared the pork on the stove at medium-high heat for 10 min then threw it in the oven for 20-25 min. Dont overcook. Pork is done at 160 degrees. When I pulled it out of the oven I cut up the meat and left it in the sauce to absorb the remaining juices. So nice! Thanks Chef John.

3 users found this review helpful
Reviewed On: Oct. 21, 2012
 
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