Living In:
Member Since:
Dec. 2010
Cooking Level:
Expert
Cooking Interests:
Baking, Grilling & BBQ, Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies:
Gardening, Hiking/Camping, Walking, Fishing, Reading Books, Music
Connie & Bill
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I'm a wife, mother, grandmother & an author published in romance and YA fiction
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Lana's Sweet and Sour Meatballs
This was so delicious! Made it for a family party recently and cooked it in the Crockpot. By the end of the evening there was nothing left. I'm wondering how well the sauce--which is as good as other people said it would be--would go with shredded beef? Have to give it a go! And I made it with meatballs from scratch. Very yummy.
2 users found this review helpful
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Reviewed On:
Dec. 24, 2012
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Cranberry Sauce Extraordinaire
One of the best cranberry sauce recipes I've found! This is so delicious. It tastes like the filling of a pie, and it's just the right texture. Being that it was a recipe I grabbed at the last moment, I used none of the fruit other than the cranberries themselves, and it was still amazing. Next time I make it, I'll be adding the apple and the pear, for certain. Also, I used slightly less sugar. This dish not only is yummy and pretty on your Thanksgiving table, but it also makes great preserves on English muffins for breakfast!
0 users found this review helpful
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Reviewed On:
Dec. 1, 2012
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Golden Sweet Cornbread
This is, by far, my favorite recipe for cornbread. I've been making it for a while now, and it is always welcomed at the dinner table. Tastes like a delicious corn muffin for breakfast, too. This is one of those recipes that I have never varied, making it exactly according to the directions. Easy to make and comes out perfectly every time.
0 users found this review helpful
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Reviewed On:
Oct. 28, 2012
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