Duck2888 Recipe Reviews (Pg. 1) - (12854852)

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Red Skinned Potato Salad

Reviewed: Sep. 2, 2012
This is about the same recipe my family has used for the past 50 years or more. We have always used green onions and hellmans mayo, and before adding the mayo to the salad we mash up the eggs and mix with the mayo and it seems to make it a different texture. Just make sure the bacon is very crisp and you wont have to worry about the bacon getting soggy.
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Home-Style Scalloped Potatoes

Reviewed: Apr. 20, 2012
This is my all time favorite dish my Mother made for me whenever she asked me what to make, and what I use to make scalloped potatoes, the only thing that both of us add is we cook up 2 packages of original porkie links and add them before cooking or sometimes left over ham. But my Mom and I like the porkie links myself.
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Tangy Catalina Pasta Salad

Reviewed: Apr. 11, 2011
I tried the recipe as shown, I was not a huge fan for the tuna in it. So the next time I made it I used imitation crab and salad shrimp, also uses small shells. I thought the imitation crab made it a better taste. I will make this again many times in the future since it is easy to make and well liked
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