Harwah Recipe Reviews (Pg. 1) - Allrecipes.com (12852536)

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Kickin' Collard Greens

Reviewed: Aug. 22, 2014
Cut out ALL the salt!!! I LOVE salt, however, with the broth it needs no more. I did also double the bacon, Vidalia onion, and garlic. YUM!!!
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Japanese Zucchini and Onions

Reviewed: Aug. 5, 2014
Mmmm! Loved the flavor! Mine sauce was quite watery with the zucchini juices, so I sprinkled in some corn starch right into the juice whisking it until it thickened up ever so slightly.
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Don't Knock it Until You Try it Zucchini Chocolate Banana Nut Milkshake

Reviewed: Aug. 4, 2014
I prefer the texture best when the zucchini and banana are NOT frozen. Instead, I'll add them fresh from the garden with several ice cubes to create a more smoothie like texture. As is this will result in a thick malt like texture. Loved the flavor!!!
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Rutabaga Oven Fries

Reviewed: Jul. 23, 2014
Surprisingly good! However, it requires w-a-y more time in the oven!
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Amazing Pecan Coffee Cake

Reviewed: Jul. 23, 2014
I cut the sugar down to slightly less than 1 cup, doubled the cinnamon, and used whole fat yogurt in place of the sour cream because I didn't have any. Everyone raved and asked for the recipe!
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Roasted Okra

Reviewed: Jul. 23, 2014
This Minnesotan says "yum!" I love making it in my toaster oven! It a wiz because I can just mix it up in the little pan that came with it and then immediate bake it with no preheating at 425 for 30 minutes.
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Grandma's Baking Powder Biscuits

Reviewed: Jul. 23, 2014
Fantastic flaky texture! I replaced the shortening with butter and increased it by 2 tbs.
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Mellas Family Lamb Stuffed Zucchini (Koosa)

Reviewed: Jul. 23, 2014
Fabulous! Everyone needs to be eating this!!! I planted 3 zucchini plants this spring just so that I could freeze more zucchini so I can make this later into the winter. Yum!
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Cinnamon-Spiced Sweet Potato Fries

Reviewed: Jul. 1, 2011
Alert!!! This is dessert, not entree. But, if you'd like sweet potatoes that taste like doughnuts, go ahead.
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