ALAMEDAKID Recipe Reviews (Pg. 1) - Allrecipes.com (1284812)

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Creole Macaroni and Cheese

Reviewed: May 5, 2002
This dish is wonderful. Great for company but you'd better make extra because there will be no leftovers.
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21 users found this review helpful

Sue's Oatmeal Macadamia Nut Cookies

Reviewed: Feb. 13, 2003
This is actually my recipe and it just dawned on me that I should have listed the size of eggs that I used for this recipe. This may be the reason that one reviewer had some difficulty with crumbling. I use 2 Extra Large eggs for this recipe.
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22 users found this review helpful

Chocolate Pudding Fudge Cake

Reviewed: Jul. 1, 2003
This cake was incredible. I took it to a party and was beseiged by recipe requests. I used another reviewers advice about using coffee instead of water. Next time I'll try the whiskey. I left out the chips. Sometimes you can get just too much chocolate.
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7 users found this review helpful

Baked Honey Nut Chicken

Reviewed: Nov. 4, 2003
This is a wonderful recipe. IO'm definately going to make it again. The only change I would add would be to lightly grease the pan or use Pam. Because of the honey in the recipe it really stickes to the pan.
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41 users found this review helpful

Blackened Chicken

Reviewed: Mar. 18, 2004
Great recipe! My husband really loved it. I used hot paprika from Hungary and it might have been a little spicy.
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0 users found this review helpful

Oatmeal Peanut Butter Cookies

Reviewed: Oct. 11, 2004
My husband loves peanut butter cookies but I'm not much of a fan. These cookies won me over. They're terrific. I think I'll use the advice of one of the other reviewers and add chocolate chips next time.
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0 users found this review helpful

Baked Ziti III

Reviewed: Oct. 12, 2004
Wonderful recipe. My husband & I loved this pasta dish. Next time I'll try it with Italian sausage as suggested.
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0 users found this review helpful

Bread Pudding with Whiskey Sauce

Reviewed: Mar. 9, 2005
This tasted wonderful however I agree with 2 other reviewers about there not being enough liquid. I would suggest adding another half of the liquid part and mixing it all up in a bowl before putting it in the baking dish. I think this would help get the bread pieces a little less dry.
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35 users found this review helpful

Spiced Applesauce Bread

Reviewed: May 9, 2005
I loved the texture and the spices and the moistness of this bread but I agree with one other reviewer...it needed something. I looked at the recipe and 1/4 teas of salt might not be enough to perk up the flavor so next time I try it I'll use 3/4 teas. I also missed the pecans in the recipe so I used about 1 cup and it was great.
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2 users found this review helpful

Apple Pie Bars

Reviewed: Jul. 31, 2005
Wonderful recipe and so easy to make. The only trouble is I can't leave them alone. Next time I might try adding golden raisins.
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1 user found this review helpful

Bou's Chicken

Reviewed: Oct. 12, 2005
Wonderful recipe! I served this over rice and we all loved it. I made it exactly as listed and I'll make it again and again.
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2 users found this review helpful

Honey Crunch Pecan Pie

Reviewed: Dec. 15, 2005
This is absolutely the very best pecan pie I have ever eaten. My search for the perfect pecan pie has ended with this recipe.
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2 users found this review helpful

Country Apple Dumplings

Reviewed: Apr. 23, 2006
fantastic recipe and the best part is that it's so easy. We'll definately make these again.
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3 users found this review helpful

Tiramisu Layer Cake

Reviewed: Jul. 4, 2006
I wish there were more stars to give to this recipe. It's impressive and delicious. I'm going to try doing it as a sheet cake for a large crowd.
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0 users found this review helpful

Banana Sour Cream Bread

Reviewed: Jan. 8, 2007
Wonderful> I especially liked the sugar & cinnamon mixture inside the pan before you put the batter in. This was a huge hit. It took longer to bake though. I used pecans instead of walnuts.
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0 users found this review helpful

Monkey Bread I

Reviewed: Jan. 20, 2007
This was a fabulous recipe. The only thing I did differently was to use chopped pecans instead of walnuts and I used butter instead of margarine with the brown sugar. I couldn't leave it alone.
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2 users found this review helpful

Coffee Smoother

Reviewed: Jan. 21, 2007
Too much cinnamon. It might be a typo because 1 tablespoon is a lot of cinnamon for a single serving. Also not as strong a coffee flavor as I would have thought. Maybe use espresso. Won't make this again.
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4 users found this review helpful

Angel Chicken Pasta

Reviewed: Feb. 2, 2007
Love this one. So easy and so impressive. My husband loved it.
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1 user found this review helpful

Soft Onion Sandwich Rolls

Reviewed: May 7, 2007
Fantastic! I wouldn't changa a thing. it makes the BEST hamburger buns.
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0 users found this review helpful

Cheesy Ranch Potato Bake

Reviewed: Oct. 12, 2007
This is a wonderful dish. I browned some brats, sliced them and added them in when I added the cheese & ranch. This was scrumptious.
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2 users found this review helpful

Displaying results 1-20 (of 64) reviews
 
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