emleny Profile - Allrecipes.com (12848108)

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emleny


emleny
 
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Member Since: Dec. 2010
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Recipe Reviews 1 review
Rolled Buttercream Fondant
The first time I made this I used my standing mixer and it came out very greasy and hard to work with. I second time I made it I mixed it 90 % by hand before using the standing mixer and the texture was much better. I also reduced the corn syrup by about two tablespoons, and it worked about great!

3 users found this review helpful
Reviewed On: Apr. 14, 2012
 
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