TheMuffinWoman Profile - (12844448)

cook's profile


Home Town: Michigan, USA
Living In:
Member Since: Dec. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Gardening, Hiking/Camping, Biking, Walking, Reading Books, Music, Painting/Drawing
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The Muffin Woman
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Recipe Reviews 2 reviews
Whole Wheat Blueberry Pancakes
Pretty good pancakes. A bit dry, but that's to be expected with the whole wheat flour. I added some cinnamon and vanilla (after reading another user had)which I thought really brought some flavor to the table. I ate the pancakes with sugar free syrup, and.. ehh, it wasn't the best. I'm sure I would have given this recipe five stars if I had some regular syrup on hand. But then again, that's a boat load of sugar, reversing the recipe's healthy-ness!

0 users found this review helpful
Reviewed On: Apr. 10, 2011
Apple Cake IV
Deee-lish! I made this recipe yesterday afternoon with my friends and I and it turned out just perfect! We followed the recipe exactly with splendid results. There was just enough cinnamon in the batter and on the apples to make your taste buds scream. We halved the recipe so we used 1 organic fujii, 2 small granny smiths, and 1 unknown red apple (gala?), and boy oh boy.. I could have eaten the whole thing. (I think I did have 4 slices.. Teehee, and I'm on a diet! Bad girl!) We cooked the cake for a little over an hour and it turned out perfect. At first we thought it to be a bit gooey, but after a quick knife-in-through-the-middle check, it turned out that a thin layer of batter around each apple was moist, but definitely cooked. Mmm! Loved this recipe. I'd definitely recommend it to anyone who loves apples and cinnamon. Will make this recipe again! (Maybe as cupcakes this time, as to help eat better proportions, haha[; )

5 users found this review helpful
Reviewed On: Apr. 6, 2011

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