Blagburnd Recipe Reviews (Pg. 1) - Allrecipes.com (12841244)

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Chicken Penne with Asparagus, Sun-dried Tomatoes, and Artichoke Hearts

Reviewed: Apr. 11, 2012
This is one of my favorite recipes. I added mushrooms and olives to the ingredients and used chicken broth instead of beef broth.
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1 user found this review helpful

Chicken Cordon Bleu II

Reviewed: Apr. 11, 2012
This was an outstanding dish. My entire family inhaled the chicken. Weeks later the dinner is still being brought up.
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4 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Feb. 15, 2012
My son had five helpings! I followed some of the suggestions in the notes. I cooked it for 10 hrs on low. I also allowed the dough to cook an hour instead of just the 30 minutes. I will definitely be making this recipe again.
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2 users found this review helpful

Sylvia's Ribs

Reviewed: Nov. 3, 2011
This was perfection! My kids cleaned their plates and asked for seconds. I used a Jack Daniels bbq sauce and used baby back ribs as my meat of choice. A great meal for under $20.
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2 users found this review helpful

Luscious Chicken Pot Pie

Reviewed: Nov. 3, 2011
This was a great recipe. I added four boiled potatoes cut into chunks. I also seasoned the chicken with basil, sage, salt and pepper while I fried it.
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3 users found this review helpful

Caribbean Sweet Potato Salad

Reviewed: Apr. 11, 2011
Very good. I added more cilantro and lime as recommended and it has a little kick but not too much. The sweet potato softens the blow. Impressive.
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3 users found this review helpful

Prime Rib Soup

Reviewed: Dec. 27, 2010
This was great! I added some more veggies, used two cans of beef broth and a some steak seasoning. A great use of left-over prime rib when you just can't eat another sandwich.
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16 users found this review helpful

 
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