Megan Buchholz Profile - (12840917)

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Megan Buchholz

Megan Buchholz
Home Town:
Living In: Salem, Oregon, USA
Member Since: Dec. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Slow Cooking, Italian
Hobbies: Needlepoint, Photography, Music
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Recipe Reviews 23 reviews
Turkey Pumpkin Enchiladas
This Was Amazing, It's Like Fall In An Enchilada!! i Did Add A Little Ginger, nutmeg, and i barely sprinkled some cinnamon in the pumpkin mix. the turkey was left over from thanksgiving but it was an oven ready turkey breast that was already flavored. it just turned out AWESOME. I didn't make the sauce they wanted me to, i just used a can of enchilada sauce. i added cheese to the inside of each of them and on top i added a little sharp white cheddar. this recipe is totally going in my cook book to make again :)

0 users found this review helpful
Reviewed On: Dec. 2, 2013
Extreme Banana Nut Bread 'EBNB'
This Was My 1st time making banana bread and it turned out good, i did add a little cinnamon to the recipe, but over all it was really good. needed to check on it soon it got a little over cooked. i did one hour.

1 user found this review helpful
Reviewed On: Aug. 18, 2013
Mom's Zucchini Bread
This Was My 1st Time Making zucchini bread, and i will have to say IT was awesome :) this recipe is really good. I Did change a few things, we started grating the zucchini and it was a big mess, so i decided to just shred it instead,i also didn't add the nuts,and it turned out just awesome. i also had like 3 kids helping me so i didn't read that you were suppose to put in 2 pans, i did it all in one and it turned out perfect just had to cook it alot long i checked it every 10 min pass an hour i think it took another 30-40 min i forgot. but it turned out and i got rave reviews. so i will totally be making this again.. ty :)

2 users found this review helpful
Reviewed On: Jul. 21, 2013
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Cooking Level: Intermediate
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