Christy Profile - (12838372)

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Member Since: Dec. 2010
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Recipe Reviews 4 reviews
Apricot Chicken with Balsamic Vinegar
family loved this of course I tweaked it a little based off other reviews and my families taste but it was a hit and easy to make this will be a repeat in our book! Love the mustard adding during the chicken browning and we added red pepper flakes to give it kick and have even left out the chunks of fruit all together an just use the preserves especially if you use apricot and pineapple preserves its sweet enough and spicey with the red pepper flakes and dont forget to add extra balsamic and chicken broth so you have plenty of the sauce for left overs

4 users found this review helpful
Reviewed On: Jul. 12, 2012
Cranberry Sauce
I make this every year and every year I change it up because of everyones helpful ideas this site is so awesome! This year I added rasberries and I used brown and white sugar and both orange juice and pineapple juice and I added 1/4 cup of chambord and cointreau and omg I wanted to lick the pan clean Thanks everyone and Toni for sharing

0 users found this review helpful
Reviewed On: Nov. 23, 2011
Romantic Chicken with Artichokes and Mushrooms
My husband loved this! He said this was his favorite dish I have made. I tweeked it a little following everyones advice and it was yummy not as quick or as simple as I thought it was going to be but well worth it. Will be making this probably at least once a month Thank you Caity-O

3 users found this review helpful
Reviewed On: Sep. 23, 2011

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