yankiedoodlegirl Recipe Reviews (Pg. 1) - Allrecipes.com (12838058)

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Zuppa Toscana

Reviewed: Aug. 12, 2011
I substituted italian bulk sausage for the smoked sausage, because that's what I had. I used extra garlic, 5 small white potatoes, and a box of swansons chicken broth and substituted evaporated milk for the cream. I didn't think the bacon really added too much to this so next time I will make it without. I was very surprised that my 5 year old said the kale was her favorite part of the soup, as she is a very fussy eater.
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Slammin' Salmon

Reviewed: Aug. 7, 2011
I didn't have salmon, but used shrimp instead. I set aside about 1/4 cup of the marinade to use later. I added the reserved marinade to some cooked spaghetti noodles and steamed green beans from the garden and served with the shrimp. My husband and 20 month old daughter dived right in. I will make this again very soon.
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