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Smoky Four Cheese Macaroni Bake

Reviewed: Nov. 13, 2011
this recipe is GREAT! I have tried it using so many different cheeses and it always comes out amazing! I've used habenero pepper infused cheddar cheese or pepper jack when I want a little kick to it. I also put a bit of cayenne pepper it complements the smoke without being too spicy. I love using seriously sharp cheddar because it adds to the smoke. If you don't like liquid smoke try using apple-wood smoked cheddar. It's amazing! thanks for sharing this recipe it's rotating my menu pretty frequently and it's not so expensive to make!!! Gracias!!! :)))
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