Chicken and Chayote
I made this tonight, and the family gave it rave reviews. This is the first time we've had potatoes in a dish of this type, and it worked out quite well!
I made three alterations:
1. We had no Chayote, we used Zucchini and Star Squash instead.
2. I seasoned the chicken with organic vegetable seasoning blend.
3. I seasoned the vegetables with powdered ginger, ground cardamom, and 'Emeril's Original Essence' spice blend, along with some fresh ground pepper and salt as the recipe called for.
4. I used double the garlic called for.
Overall, great recipe and will be part of our regular rotation now!
1 user found this review helpful
Jul. 26, 2012