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Colleen's Slow Cooker Jambalaya

Reviewed: Jun. 1, 2013
I loved this recipe. I made this for dinner and had a lot of leftovers which was nice. I will admit it was rather spicy so next time I might use a little less of the spicier seasonings. If you have a smaller crockpot I would recommend mixing all the ingredients in a bowl before putting it in the crockpot. Unfortunately I made quite the mess trying the mix everything together after putting all the ingredients in. Also this went really well with some bread and would probably be good with some rice too.
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