Michele Mclain Recipe Reviews (Pg. 1) - Allrecipes.com (12827692)

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Michele Mclain

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Baked Honey Mustard Chicken

Reviewed: Oct. 13, 2014
Very good recipe. Family liked it. We will make again, maybe with a few tweaks.
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Honey Oatmeal Bread II

Reviewed: Oct. 13, 2014
Very good recipe...it took about a total of 6 cups of flour, not 4. Maybe next time, I'll decrease the water. Very tasty.
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Lemon Chicken I

Reviewed: Sep. 13, 2014
We were looking for something different, and this was it. It was a really good meal. I didn't have lemons, but I had limes. The meal wasn't bland, like some reviewers stated. I don't know if this will be a standard menu item, but we will definitely make it again.
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Outrageous Chocolate Chip Cookies

Reviewed: Sep. 6, 2014
Made these looking for something different. Great recipe, but could have used a little more oatmeal. We added nuts for the last dozen, and hubs said that made it better. I will most definitely be making these again. Update: After the cookies disappearing within a couple of hours, I felt I needed to give all 5 stars!
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Teriyaki Chicken

Reviewed: Jul. 13, 2014
This turned out wonderful!! Everyone in the family ate it! I changed the following: Instead of 3/4 cup of sugar, I did 1/2 cup sugar and 1/4 of brown sugar. I also marinated it for a couple of hours before I cooked it. Hubs said that it wasn't the over bearing teriyaki flavor that we normally get. This is definitely going on the make again list.
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Baked Garlic Parmesan Chicken

Reviewed: Jun. 15, 2014
Very good recipe. I LOVED that this was not an egg-wash recipe. The kids were not too happy that the chicken was bathing in the sauce, but I liked it, and I liked how to do this chicken. I will try again, with a mixture of the kids way, and this way.
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Orange Pork

Reviewed: Jun. 15, 2014
This was a good meal, but it wasn't over the tops good. We did make some changes - I marinated the pork in the sauce first, and then cut the pork and marinated the strips in the sauce. I also used brown sugar, like some other recommended. I added some ginger and garlic to the marinade. Oh, and I also used frozen OJ concentrate, so I didn't use a lot, and had a very orange flavor. Which was better than very salty, that I was concerned about with the Soy Sauce. :-) This is something we will try again.
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Italian Bread Bowls

Reviewed: Nov. 4, 2012
Very good bread!
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Hot Chocolate Mix I

Reviewed: Nov. 4, 2012
Very good and easy. Had to add just a couple drops of vanilla to the drink, but otherwise, very good. I will be keeping this for the future.
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All-Day Apple Butter

Reviewed: Nov. 4, 2012
Love it! Rave reviews from hubby and the neighbors. :). Baby girl said it was "finger-licking good". Will most definitely be doing this again.
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Chocolate Chocolate Chip Cookies I

Reviewed: Oct. 27, 2012
Wanting to do a different cookie and this was it! Really good cookie. Even better right out of the oven. We will be making these again.
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Basic Flaky Pie Crust

Reviewed: Oct. 15, 2012
My first time ever making a pie crust, and it didn't fail! Family was pleasantly surprised by how flaky it was.
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Pecan Pie V

Reviewed: Oct. 15, 2012
Family was very surprised this did not use corn syrup. It doesn't look pretty, but tastes great.
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Stuffed Green Peppers II

Reviewed: Aug. 3, 2012
Very simple recipe! Family raved about it.
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